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Turbofan - 32" Half Size Sheet Pan Digital Electric Convection Oven 208V w/ Stand - E31D4.SK2731U

SKU: BLS-E31D4.208V.SK2731U.STAND
Brand: Turbofan
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$6,273.99
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Product Information

Brand
Turbofan
Model
E31D4 & SK2731U
Category
Convection Ovens
Series
30D Series
Capacity
4 x Half Size Sheet Pans
Tray Spacing
3 1/8" / 80mm
Fan
Single Direction Low-Velocity Fan
# of Function Keys
6
Temperature Range
150-500°F / 50-260°C
Controls
Digital
Feet
Anti-Skid 2” / 50mm ⌀, 3” /76mm High Adjustable Stainless Steel Feet
Oven Chamber
Porcelain Enameled
# of Racks Included
4
Plug
NEMA 6-20P
Electrical
208V, 60Hz, 1-phase, 2.9kW, 13.9A
Dimensions - W x D x H
31 7/8" x 24.25" x 59.25"
Oven Rack Dimensions - W x D
21.25" x 14.5"
Chamber Dimensions (W x D x H)
22.25" x 15.5" x 16.75"
Chamber Volume
3.2ft³ / 0.09m³
Warranty
1 Year
Certifications
NSF

The Turbofan 30 Series of convection ovens are the ultimate in convection ovens and designed to be versatile performance ovens. The Turbofan 30 Series offers digital control and is ideal for baking, roasting, cooking, holding and regenerating.

This utility convection oven takes 4 half size sheet pans with 3 1/8” spacing. The E31 is an incredibly versatile oven that can broil, bake, roast and hold. It’s ideal as a primary oven in smaller establishments or as a feature oven in higher output environments. Easy to use electronic controls with high visibility digital display are standard.

The stand is constructed from stainless steel tube with casters, with front casters having dual swivel and wheel locks. It features 6 tray runners suitable for up to 12 half size sheet pans or 6 full size sheet pans.

  • Electrical: 208V, 60Hz, 1-phase, 2.9kW, 13.9A
  • Includes stainless steel caster base stand
  • 4 half size sheet pan or hotel pan capacity
  • 3 1⁄8”/ 80mm tray spacing
  • Compact 24¼” / 616mm depth x 317⁄8”/ 810mm width
  • 20A NEMA 6-20P cordset fitted
  • Digital display Time and Temperature Controls
  • Large easy view ¾” / 20mm high displays
  • Electronic thermostat control
  • Electronic timer with countdown or time count modes
  • Programmable for up to 20 programs
  • Broil mode
  • Single direction low-velocity fan
  • Safe-Touch vented side hinged door (standard LH hinge)
  • Stay-Cool door handle
  • Porcelain enameled oven chamber
  • Plug-in continuous oven door seal
  • Halogen oven lamp
  • Anti-skid 2” / 50mm Ø 3” / 76mm high adjustable stainless steel feet
  • 4 oven wire racks supplied
1 year

Commercial Kitchen Equipment Financing

Convenient & Flexible Options

Lease to Own

This program is for a restaurant or commercial kitchen owner needing longer timelines for larger purchases.

Financing your commercial kitchen equipment has never been faster or easier. Approvals within 24 hours.

  • For start-ups,
    expansions &
    renovations

  • Approved in
    24 hours or less

  • 12 - 60 month
    terms available

  • Projects from
    $1,000 - $1M

  • Own equipment
    at the end of
    the term

  • Payments tax
    deductible

Rent to Own

If you are looking for a short term solution, our easy rent-to-own program may be right for your restaurant or commercial kitchen business.

Rent-to-own is the solution with maximum flexibility for you and your business.

  • Try equipment
    before buying it

  • Open Contract -
    Buyout anytime

  • Convert rental
    to lease

  • Low weekly
    payments

  • Payments tax
    deductible

  • Three easy
    end-of-term options